#PrayforMH370

#PrayforMH370

I'm not really sure why I'm affected by this, I know no one in that flight however I  found myself crying thinking about them.

May Allah keep them safe and sound. Come home MH370. We're all waiting for you. 

Chocolate Pecan Brownies.

I did this brownies few months ago, and the SIL said it tasted like Pillsbury brownies. Not sure how true it is since I  never had the opportunity to eat it. So yeah, but personally I don't quite like it cause its too dense. And you can literally taste the chocolate. But mom seems to like it. So yeah. Here's the recipe! 

Brownies Recipe

Ingredients.

140 gram of unsalted butter

1 ¼ cups of sugar

Note: 1 cup should be fine.

¾ cup plus 2 tsp of unsweetened cocoa powder

Note: ¾ cup should be fine.

¼ tsp salt

½ tsp vanilla extract

2 eggs

½ cup APF

2/3 cup walnut/ pecan

Methods.

1. Combine butter, sugar, cocoa and salt and let it melt and mixed thoroughly.

2. Stir in vanilla extract

3. Add eggs. (Put one egg at a time and beat vigorously)

4. After thoroughly mixed, add flour and beat vigorously.

5. Add in walnut/ pecan.

6.        Bake at 180C for around 25 – 30 minutes. 

Missing Paris.

We are currently planning our major trip this year. Like last year where we went to Paris for our honeymoon (thank you MAS for the free ticket!) this year we plan to go somewhere in Europe as well, providing everything is okaylah. 

I'm currently doing the itinerary and the arrangements now, so yeah hopefully all will go as planned insyaAllah. 

Excited! 

P/S Missing Paris. :( 

           

Azalia's Little Adventure

Well there's always a first time for everything right? 

Malé, Maldives 2014

Pictures from Malé, Maldives. 

         

         

Wishing we have more time to explore other islands though but it was a nice getaway trip for me. Alhamdulillah. Thanks b :)

Recipe - Banana Cake

I found the perfect recipe for banana cake. I did it twice before this, the first one didn't turned out too well, second was so so, but this one is perfect! 

Recipe taken from Kitchen Guardian's blog.

Ingredients:

175 all purpose flour

2 tsp baking powder

1/2 tsp bicarbonate soda

1/2 tsp salt

125g butter 

150g sugar (I used brown sugar)

2 eggs (I used Grade A eggs)

300g bananas, without skib (I used Cavendish banana)
Chopped walnuts
1 tsp vanilla extract

Preparation:

1. Preheat oven to 170 degC

2. Sift flour, bicarbonate soda, baking powder and salt. Set aside.

3. Mash bananas, chop walnuts and set aside.

4. Melt the butter in pan. Don't boil the butter!
5. Add butter in large bowl, add sugar and mix well. 

6. Add in eggs, one at a time. Add in bananas and walnuts. 

7. Fold in the flour mixture, at least in 3 batches. Mix it well.

8. Pour into pan that has been greased with butter. I used the baking liner, much easier.

8. Bake at around 45 to 60 minutes. I did mine at 45 minutes but had too add another 10 minutes. 

Bon apetit! 

Bali 2013

29th November - 1st December 2013.